Grand Lisboa Palace Resort Macau Honoured by MICHELIN Guide Hong Kong | Macau 2026

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PALACE GARDEN

This year, opulent Cantonese restaurant Palace Garden debuted in the Guide with one MICHELIN Star, in recognition of its fine dining, evocative aesthetics, and dedication to the traditional recipes and contemporary reinterpretations of Taishi cuisine that pay contemporary tribute to the exquisite flavours of rare, royal Cantonese cuisine.

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ZUICHO

An intimate homage to Japan's kappo tradition, Zuicho once again earned its one MICHELIN Star in the Guide this year, a well-deserved honour for a restaurant that epitomises the art of omakase dining and refined Japanese haute cuisine with an unwavering commitment to precision and authenticity.

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DON ALFONSO 1890

A pioneer of farm-to-table cuisine, Don Alfonso 1890 received its first MICHELIN Star this year for capturing the authentic flavours of Southern Italy with meticulously crafted dishes that pay homage to the food traditions of Sorrento Peninsula and the Amalfi Coast in a lush, glamourous ambience.

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MESA BY JOSÉ AVILLEZ

Mesa by José Avillez earned its first MICHELIN Selected designation in 2026. Led by partner José Avillez, Portugal's first Two MICHELIN Starred chef, Mesa blends contemporary Portuguese cuisine with a "casual fine dining" philosophy and exceptional mixology artistry.

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